Benefits:
- Longer product shelf life due to no contamination or bacteria spreading resulting in cost savings
- No loss of products, prevents products from drying out, growing moulds and freeze burn
- Optimal packaging contributes to food safety and HACCP standards
- Ideal for Sous-vide application
Complete with:
- The largest table top model available
- Suitable for a large range of products and dimensions
- Soft air - gentle air flow return for better product protection
- Stainless steel finish
- High volume transparent lid
- Removable wireless sealing bars
- Extra seal bar (Optional, available at extra cost)
- Deep-drawn vacuum chamber with round corners for optimal hygiene
- Digitally controlled timer for vacuum and seal - 10 default programes - Sensor control, Liquid control and Advanced control (Optional, available at extra cost)
- STOP button for full or part cycle interruption
- Service detection device
Sealing Functions:
- Double seal 2 x 3.5mm convex sealing bar as standard
- Cut-off, 1-2 Cut off, Wide, Bi-Active Seal (Optional, available at extra cost)
Spec:
- Machine cycle - 15-35 seconds
- Vacuum - Optimal final vacuum 99.80% (2 Mbar)
- Sealing Bar Length - 520mm
- Voltage - 230V/1-50Hz
- Power - 0.75 - 1.0kW
- Weight - 66kg
- Internal chamber dimensions - 185 (h) x 520 (w) x 410 (d) (mm)
- Dimensions - 440 (h) x 700 (w) x 530 (d) (mm)
Warranty - 1 Year parts and labour
For suitable Water baths, click here to see the Clifton Food Range.