Whether you're grilling steaks, toasting sandwiches, or heating up paninis, our commercial grills are up to the task. With their reliable performance, stainless steel construction, and heavy duty robust design, they are the perfect addition to any commercial kitchen.

Built to withstand high-volume usage and deliver exceptional cooking results every time, these commercial grills are built to last and require minimal maintenance - ideal for busy commercial kitchens in fast-paced restaurants.

Electric chargrills provide a convenient and versatile cooking solution, ideal for grilling meats, vegetables, and more. Contact panini grills are perfect for creating delicious sandwiches and toasted snacks, with adjustable temperature controls for precise cooking.

Gas salamander grills offer powerful overhead broiling capabilities, allowing for quick and efficient cooking with even heat distribution. Gas chargrills provide the authentic flame-grilled flavour preferred by many, while grill stations offer a complete grilling solution with additional features such as griddle plates and storage space.

Frequently Asked Questions About Commercial Grills

What is a commercial grill used for?

A commercial grill, sometimes called a commercial griddle, is used to cook meat, fish, vegetables, and other items quickly and evenly, using gas, charcoal, or electric heat.

Commercial-grade grills are much more robust than a typical home appliance, so they will work overtime to ensure you can tackle everything you need to prepare.

What are the differences between sandwich presses and panini presses?

While both use ultra fast heat, usually feature ribbed plates, and typically feature a 'simply plug in and cook' system, there are a few differences between sandwich presses and panini grills. 

A panini press will apply weight to seal and toast the top and bottom of the bread, whereas a sandwich press features shaped and ribbed plates to cut the sandwich into shapes.

What are contact grills used for?

Commercial contact grills, often called panini presses, are heavy duty and stainless steel cooking appliances that cook food by pressing it between two heated plates, cooking both sides simultaneously. 

They’re commonly used to grill sandwiches or paninis, cook meats like chicken breasts or burgers, or sear vegetables or flatbreads.