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Bakery Retarders
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Williams RC1T-SA
Bakery Retarder (-5°C to +3°C)
Spec:
- Temperature: -5°C to +3°C
- Capacity: 20 (18" x 30" inch bakery trays)
- Standard Finish: Stainless Steel ext. Aluminium int.
£2,889.00 Excl. Tax £3,466.80 Incl. Tax -
Foster PRO 16 DR
Retarder (-4°/ +4°C)
Complete with:
Capacity - 16 Trays (16 pairs of tray slides supplied)
Learn More
Standard Finish - 304 Stainless steel exterior/ interior£4,239.00 Excl. Tax £5,086.80 Incl. Tax
2 Item(s)
per page

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