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The Adande cookline unit fits in with other cooking/prep units without filling up anymore space but keeping your kitchen organised. Not to mention, easy access to products!
Complete with:
- Select your Adande VCS unit to be a fridge or a freezer. Changeable in minutes...
- Can be supplied on castors or rollers and feet
- Heat shield worktops are designed to accommodate hot cooking equipment, and to withstand temperatures up to +200°C
Benefits:
- Dividers are available to manage your Adande, perfect for keeping up on food safety regulations
- The unique Adande system design ensures that cold air is retained even when drawers are opened
- Comparing this unit to other refrigerated units, you will be saving 40-60% on energy
- Food does not dehydrate, this helps reduce food wastage
- Blast chill option available. 90-120 min cycle option, from soft to hard chill. At end of cycle, drawer is held at +3°C
- Quick and easy to clean resulting in minimal maintenance costs
Spec:
- Temperature Range - (-22°C to +15°C)
- Capacity - 4 x 1/1 GN pan at 100 mm deep, double stacked*
- Standard Finish - Stainless Steel, Solid top, Standard castors
- Gas Type - Hydrocarbon as standard - saving you a further 19% on energy
- Max loading - 300kg
- Mains - 230 Volt/50Hz
- Internal Drawer Dimensions - 700 (W) 540 (D) 220 (H) (mm)
- Dimensions - 545 (h) x 1100 (w) x 700 (d) (mm)
Warranty - 5 Year Parts and Labour