Office hours: Mon - Fri / 9a.m - 5.30p.m
Our sizeable range of commercial ice machines include ice flakers and ice cubers, and are great for all types of hospitality, bar and food service environments. They have been designed to create consistent ice, all day, every day.
At Eco Catering Equipment we supply a large range of models, from top brands such as Hoshizaki and Foster. Offering small ice machines producing 20kgs per 24hrs, nicely complementing your small bar area, through to ice cubers capable of creating 300kgs of ice per 24hrs. Perfect for the busiest of cocktail bars and night clubs and providing enough ice for fresh fish counter and food transportation.
Ice Cuber (with SB 105 Bin)
Complete with:
Ice Flaker
Complete with:
Ice Cuber (with SB 205 Bin)
Complete with:
Ice Cuber
Complete with:
Ice Cuber
Complete with:
Drinking Water/Ice Dispenser
Complete with:
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