Our impressive range of commercial meat chillers and cabinets will provide your business with a place to store and chill various meats at the right temperatures.
These meat cabinets feature stainless steel finishes, ensuring durability and hygiene - two crucial factors in food safety. With auto defrost capabilities, these chillers eliminate the hassle of manual defrosting, allowing you to focus on your core business operations.
Whether you're storing raw meats, cooked meats, or baked goods, our meat chill cabinets provide the perfect environment to keep your products fresh and safe for consumption.
We supply meat/chill cabinets for even the most demanding environments and with an array of different models to choose from, including single and double door designs, you can be sure to find the perfect meat/chill cabinet to suit your business.
Frequently Asked Questions About Commercial Refrigeration Equipment
At what temperature should you store meat?
The storage temperature range for meats is generally around 4ºC, but the length of acceptable refrigeration depends on the type of meat.
Ground meats, such as beef and poultry, should be kept at 4ºC for no more than 2 days, for example, whereas fresh beef can be kept for up to 5 days.
What does commercial refrigeration normally include?
Commercial refrigeration typically includes a range of equipment such as chillers, freezers, display cabinets, and walk-in coolers. These units are designed to store perishable food items, ensuring they remain fresh and safe for consumption. Commercial refrigeration is essential for various industries, including restaurants, supermarkets, hotels, and food processing facilities, where the proper storage and preservation of food products for customers is paramount.
What are the types of commercial refrigerators?
Common types of commercial refrigerators include reach-in refrigerators, walk-in coolers, display refrigerators (such as glass door merchandisers), undercounter refrigerators, and refrigerated prep tables. These units cater to various needs in commercial settings, from storing perishable goods to showcasing products for sale.
For reliable solutions to your food storage needs, search refrigeration equipment at Eco Catering Equipment.